A state-of-the-art kitchen around the Mexican haute cuisine executive chef Rogelio Gorozpe Lomán and the pastry chef Santiago Conde Valdivia in a jungle-dining area with a capacity for 35 people only, provide the exclusive opportunity for a bespoke gastronomic experience. AZULIK Cuisine is located in a property of 10 hectares in the middle of the jungle, only 30 minutes away from the iconic town of Tulum, in the Yucatán Peninsula.
It blends in with the environment of AZULIK Uh May, City of arts, while it understands, respects and honors the natural habitat that hosts it.
Regular opening hours
5.30pm to 10pm
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Come to enjoy a wonderful dinner surrounded by the blessings of nature. To learn more about how to get here and other important information, please click on the button below.Plan your visit